Top 10 Fog Chaser Keurig Coffee Pods

Happy Belly French Roast coffee k-cup pods are dark roast coffee cups with a smooth finish. Our pods are made with 100% Arabica beans and are compatible with 1.0 and 2.0 k-cup brewers. Make your cup to order with Happy Belly coffee pods.

One sip of our Kauai single-serve dark roast coffee and you’re instantly transported to paradise! Na Pali Coast Dark Roast is a 100% premium Arabica coffee, featuring a smooth, delicious flavor and amazing aroma. The dark roast style delivers a bold, rich flavor with a vivid aroma of nutty notes and sweet chocolate overtones.

Compatible with all K-CUP brewers, including Keurig 2.0, our Filter Cup single-serve coffee pod is a convenient way to enjoy a delicious cup of coffee any time of day.

Our easy-to-use, single-serve coffee pods use less plastic, making them the ENVIRONMENT FRIENDLY, smarter choice for the environment. From growing the coffee to roasting and packaging, we employ sustainable, environmentally sound practices throughout every step of the process. Kauai Coffee Company is Hawaii’s largest coffee grower, and the largest coffee grower in the U.S. We have just about 4 million coffee trees grown on 3,100 acres – a true Hawaiian coffee estate!
K-CUP is a registered trademark of Keurig Green Mountain, Inc.
Kauai Coffee Filter Cups are not affiliated with Keurig Green Mountain, Inc.

One of our most popular decafs is bright, sweet, and engaging. It’s a wonderful way to start the day! A snappy, crisp, and citrusy Central American profile meets the sweetness, body, and depth of an Indonesian bean to create a classic and vibrant New England breakfast cup. Made with 100% Arabica coffee.

We’re experts in coffee agriculture and roasting but we’re also great friends with our partner farmers. We jointly develop a long-term plan to maintain and improve upon the quality of their coffee crop year after year while also focusing on environmental and social responsibility on their farms. Our coffee is strictly premium, Arabica beans grown at high altitudes of 3000 ft. or higher. All of our coffee is also 100% shade grown under a canopy of native trees. High-altitude, shade-grown coffee makes a more complex and delicious cup of coffee. Our coffee is picked by hand so that only the ripest, red cherry is harvested. It’s then processed with techniques that result in the highest quality coffee bean. Our first roaster was trained by Alfred Peet who founded Peet’s Coffee. From him, we learned the nuances and artistry to coax the maximum flavor from each unique coffee and blend. Since then, we have spent over 30 years perfecting and improving upon this technique. Every day we marry this experience and state-of-the-art technology into an art form to produce not only the very best possible flavor profile from each coffee, but to do it consistently every time. With any Rogers Family gourmet coffee brand, you’ll enjoy a premium cup of coffee perfected over 3 decades. Our San Francisco Bay Coffee brand offers you outstanding quality and value with an unparalleled commitment to sustainable agriculture and trade. We offer a rich assortment of premium gourmet coffee, as well as exotic single-origin coffees from Central America and Africa and a great lineup of flavored coffee. Your purchase of Rogers’ coffees and teas help us fund our “Community Aid” program that helps to break the cycle of poverty in the towns where we buy our coffee and tea. Through Community Aid, we’ve built schools, worker housing, medical clinics, and day care centers as well as funded scholarships, teachers, and doctors’ salaries.

An uncommonly delicious coffee forged in the fires of an unconventional process. Tully’s Coffee gets its distinctive aroma and rich, full flavor from a signature low and slow roasted process that imbues that taste of true craftsmanship into every sip. Tully’s Coffee Hawaiian Blend is a blend of Hawaiian coffee and other Arabica beans, artfully slow roasted to express mild sweetness and elegant simplicity.